Recipes | Breadcentric

Panettone

December 17, 2017 Cake 40 minutes (unverified) + 40-60 minutes (unverified) 3 panettones (unverified)

I mentioned to my friend from Italy that I was planning to make Panettone. He commented that the time was just right for it. Here it is then.

December 11, 2017 Food 20 minutes (unverified) + 45-55 minutes (base + filling) (unverified) 4-8 portions (unverified)

Gosia likes making tarts for various occasions. Here’e a recipe for the base and a couple options for the filling.

November 20, 2017 Bread 15 minutes (unverified) + 40-45 minutes (unverified) 1 loaf, about 1 kg (unverified)

I made a simple bread using the recipe from Piotr Kucharski’s book.

November 13, 2017 Bread 15 minutes (unverified) + 20-30 minutes (unverified) 1 loaf (unverified)

I can’t make new breads every time. Sometimes we do get back to the old ones, just add something new to them. Like a sourdough starter.

November 7, 2017 Biscuits 45 minutes (shaping) (unverified) + 20 minutes (unverified) about 24 croissants (unverified)

11th of November is coming, and this is St. Martin’s Day. Time to prepare a special treat: St. Martin’s croissants.

October 30, 2017 Cake 15 minutes (unverified) + 35-40 minutes (unverified) 1 small cake, 25-30 cm (unverified)

I have recently made a leftover cake using cheese and crumble from another bake. I was actually surprised that it worked.

October 22, 2017 Food

No recipe today, some theory instead. First part: on flour and fat.

October 16, 2017 Bread 30 minutes (unverified) + 20 minutes (unverified) about 16 buns (unverified)

Grace, a friend of ours, has asked us if we had a recipe for drożdżówki. Well, now we do.

October 12, 2017 Other

I wrote the first post on the 16th of October 2016. I would definitely say it was worth it.